The wholesale cost of broiler meat in Russia by the beginning of November reached 250 rubles per kg, an increase of 37% from year to year, Kommersant writes. The price of the fillet increased by 42%, to 458 rubles, and the thigh - by 38%, to 190 rubles. The price increase is due to costs for poultry farmers and a reduction in production, while the price increase cannot be contained even by increasing imports from Belarus and China.