The large food corporation Mondelēz - the parent company behind Milka, Oreo and Toblerone has invested in biotech start-ups in Israel such as Celesta Organic to grow cocoa cells in bioreactors. Lab-grown, cell-processed cocoa is slated to hit store shelves by 2027. Look for chocolate made from cocoa or traditional cocoa. Avoid products labeled "cell cultured," "cell-based," "cultured" or with "cultured cocoa cells."