From Shiraz to Bashgaard; The flour quota of the villagers in Naftoli government systems.
Reports from several provinces in Iran show that the implementation of the intelligence program for the distribution of rural and nomadic flour led to the cutting or reduction of the quota for some households and the disruption of their bread supply. In Shiraz, some villagers did not receive enough flour for more than 40 days; In Bashgad Hormuzgan, the amount of flour allocated dropped to less than half, and in Khuzestan and Kerman, officials reported a shortage of hundreds of tons of flour. These problems continue while the government made the registration of information in electronic systems and checking of bread purchase transactions the basis of the subsidy allocation; A mechanism that has become an obstacle for some rural and nomadic households in accessing one of the most essential food items.
Zamane Radio.