Wedding menus in Azerbaijan are becoming more and more diverse: alongside national dishes, guests are offered dishes from European and Asian cuisine, sushi and seafood. Some see a rich table as a sign of prosperity and hospitality, while others believe that traditional dishes are enough for a wedding. Representatives of the restaurant business explain the changes according to the wishes of the customers. Many customers aspire to have as many different dishes as possible on the tables, which is reflected in the cost of the banquet. Find and contact.