Persimmon: beautiful or dangerous?
Experts advise to lean on bright yellow and orange fruits in gloomy autumn. It is believed that only their appearance lifts your spirits, protects you from the seasonal blues. Persimmon is one such fruit. True, it should be appreciated not only because of its color. For example, there is much more iron, iodine and vitamin C in persimmons than, say, in apples. But diabetics should be careful with it.