Bakery equipment with a secondary fuel source for times of crisis.
🔹Bakeries become multi-fuel - using diesel and liquid fuel gas - and are equipped with emergency generators to prevent the interruption of bread production in an emergency.
🔹District readiness levels vary: around 65% in Esfarin, around 19% in Khor Ramabad and almost 50% in Fars.
🔹The main challenges include financing equipment, ensuring continuous access to secondary fuel, the ability to transport fuel and training bakers. The Alavi Fund also works to provide low-interest loans for solar panels and generators.
tasnimnews.ir/3737455.